$76 per guest
Market Fruits (DF, GF, NF, V)
Cantaloupe, Honeydew, Pineapple
Add Fresh Berries +$9 per guest (DF, GF, NF, V)
Add Whole Bananas, Apples, Oranges +$7 per guest
Pastries & Spreads
Baby Coffee Cakes, Muffins, Danishes (NF)
Fruit Preserves (DF, GF, NF, V)
Natural Butter (GF, NF) & Whisper Creek Farm Honey (GF, NF)
Individual Flavored Yogurts (GF, NF)
Hot Items Select One
Steel-Cut Oatmeal (DF, NF, V), Brown Sugar, Raisins (DF, GF, NF, V), Walnuts (DF, GF, V)
Southern Style Grits (GF, NF), Aged Cheddar Cheese (GF, NF), Bacon (DF, GF, NF), Scallions (DF, GF, NF, V)
Scrambled Eggs
Chopped Fresh Herbs (GF, NF)
Bacon Select One
Applewood Smoked Bacon (DF, GF, NF)
Turkey Bacon (DF, GF, NF)
Sausage Select One
Pork Sausage Links (DF, GF, NF)
Chicken Apple Sausage (DF, GF, NF)
Starch
Classic Home Fries, Peppers, Onions (DF, NF, V)
From The Griddle Select One
Buttermilk Pancakes (NF)
Malted Waffles (NF)
Add Chocolate Chip Pancakes +$2 per guest
Add Banana Pancakes +$4 per guest
Toppings Select One
Berry Compote (DF, GF, NF, V)
Apple-Cinnamon Compote (DF, GF, NF, V)
Accompaniments
Maple Syrup (DF, GF, NF, V)
Honey Butter (GF, NF) and Cinnamon Butter (GF, NF)
Beverages
Chilled Orange, Grapefruit & Apple Juices
First Drop Coffee, Decaffeinated Coffee & Hot Tea Selections
Legend: [DF] Dairy Free, [GF] Gluten-Free, [NF] Nut Free, [S] Contains Shellfish, [V] Vegan
All rates are subject to a taxable 26% service charge and 6.5% sales tax. Breakfast and Lunch pricing is based on 1.5 hours, Break pricing is based on 30 minutes, and Dinner menu pricing is based on 2 hours. A production Fee of $275.00 plus tax will be charged for guarantees under 50 guests. To ensure food quality, buffet and food display prices are based upon 1.5 hours or less. Extensions may be made at 10% menu increase per every half hour.